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I think the first time I really discovered pork belly was on season 4 of Top Chef. I believe Richard Blais made it on the show. I was intrigued but...
Tag Archives: asian pork belly
Ok, I’m truly obsessed with pork belly. After just telling someone that I needed a break from pork belly, I ended up making it the very next day! I was out shopping for scallops at my local asian supermarket and … Continue reading
Ingredients ■1kg piece of pork belly ■2 tsp five spice powder ■2 tsp salt Dipping sauce ■3 tbsp light soy sauce ■1 tsp freshly grated ginger ■1 tbsp sweet chilli sauce Start by getting a sharp knife and scoring the … Continue reading